Tiny’s Dressing

I do not know who Tiny was but he was passing off Boiled Bacon Dressing as his own.  Which is fine, because this is an exceptional dressing on spinach, with sliced red onion and boiled eggs.

Tiny’s Dressing

¼ lb. bacon

½ cup sugar

2 eggs, lightly beaten

½ cup vinegar

½ cup water

Cut bacon into small pieces. Cook and drain off most of the grease. Add remaining ingredients to bacon, and bring slowly to a boil, stirring constantly. Refrigerate before serving.

This is great on any tossed salad, but especially endive!


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